French Fries come in all shapes, sizes and colors. You have your shoestring fries, tots, steak fries, crinkle and even wedges to name a few. Even though their name sounds very international, french fries are about as American as any food can be — they’re deep-fried, they’re the quintessential vehicle for ketchup (America’s favorite condiment, [...]
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Recipe: Crusty Parmesan Bread
Who doesn’t love bread? Here’s a quick recipe for Crusty Parmesan Bread from Food Network courtesy of Melissa d’Arabian. Total Time: 13 min Prep: 10 min Cook: 3 min Yield: 4 servings Level: Easy Ingredients 1/4 cup unsalted butter, at room temperature 2 tablespoons mayonnaise 1/4 cup grated Parmesan Kosher salt and freshly ground black pepper 1 baguette Directions Preheat the [...]
Read MoreRecipe: Ghostinis with Bloody Murder Sundried Tomato Tapenade
Last week, I posted a recipe for Graveyard Cupcakes, and to keep the Halloween spirit going here’s another treat Ghostinis with Bloody Murder Sundried Tomato Tapenade from Food Network. Total Time: 35 min Prep:15 min Inactive: 5 min Cook: 15 min Ingredients 1 loaf sourdough bread (about 1 1/4 pounds) 1/4 cup plus 1 tablespoon olive [...]
Read MoreSpooky Ghost Pizza and other Halloween-themed Pizzas
I have never met a pizza that I did not like, but I have also never met a pizza that was as creepy as this Spooky Ghost Pizza from SheKnows Chef Mom, Claire Gallam.
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