- Time to look at another nice dish to have Christmas morning! This dish, which comes from the Food Network Magazine, is Maple-Pepper Bacon. Plenty of people love bacon, so why not add some yummy maple and pepper to it for a kick!
- Total Time: 40 min
- Prep: 5 min
- Cook: 35 min
- Yield: 1 pound bacon
- Level: Easy
Directions
Position wire racks on 2 rimmed baking sheets. Lay 1 pound bacon in a single layer on the racks and bake 7 minutes at 375 degrees F. Brush with maple syrup and continue baking until caramelized, about 25 minutes, flipping, brushing with syrup and seasoning withpepper every 5 minutes. Let cool 5 minutes on the racks.
Photograph by Con Poulos and JefferyW
Let us know if you make this kind of bacon for Christmas morning breakfast in the comments section below!
